Pegasus - Kenya Mtaro/Kiamugumo

Kenya Mtaro/Kiamugumo

Vibrant, sweet and full of character, this unique Kenyan blend brings together two distinct processing methods. Natural-processed Mtaro, meaning “trench” in Swahili, is paired with fully washed Kiamugumo to create a lively and complex cup.

Expect bright notes of grape and blackcurrant, balanced by soft vanilla and a pleasant sweetness. The combination offers a rare opportunity to experience the distinctive character of a natural-processed Kenyan coffee alongside the clarity of a washed coffee.

Best enjoyed: Pour-over filter methods such as Chemex, V60 or Moccamaster.